Article Reviewed & Technically Verified by Daniel V., Lead EPA-Certified Technician (15+ Years Experience)
Don’t see your issue? Just call — we’ve likely fixed it before.
When your oven stops working properly, the cause isn’t always obvious. An oven that won’t heat may have a failed heating element, temperature sensor, control board or another electrical component. Gas ovens can also develop problems with ignition and burner components that prevent the oven from reaching or maintaining the correct temperature.
We have more than 25 years of experience diagnosing and repairing ovens of different makes, models and configurations. Our technicians can troubleshoot problems ranging from a simple faulty component to more complicated electrical, heating, ignition and control issues.
We don’t replace parts without first identifying the cause of the problem. Our technician inspects the oven, explains what is wrong and provides a clear repair recommendation. When the required part is available, we can often complete the repair during the service visit.
We’re your local oven repair experts, and we keep the service process simple and straightforward. Our technicians focus on finding the actual cause of the problem before recommending a repair.
An error code on your oven display is usually a sign that the appliance has detected a problem with one of its components or systems. Depending on the brand and model, the code may relate to the temperature sensor, heating system, control board, door switch or another part.
Error codes can be useful for identifying where to start troubleshooting, but the code itself does not always identify the failed component. Our technicians can inspect the oven, determine the underlying cause and recommend the appropriate repair.
If your oven is displaying an error code or has stopped working normally, contact Express Repair to arrange a service visit.
We repair ovens from nearly every major appliance brand, including both standard and premium models. Our technicians have experience working with different electric and gas oven designs, heating systems, ignition components, control boards and temperature controls.
Whether you have a common household brand or a less common model, we’ll diagnose the appliance based on its specific symptoms, configuration and model.
And more — contact us if you don’t see your oven brand listed.
| Type of Repair | Estimated Labor Cost |
|---|---|
| Bake Element (Electric — no bottom heat) | $179–249 |
| Broil Element (Electric — no top heat) | $179–249 |
| Temperature Sensor / RTD | $99–199 |
| Main Electronic Control Board / Clock | $199–249 |
| Oven Igniter | $179–249 |
| Oven Burner | $179–249 |
| Oven Door Glass Replacement | $179–249 |
| Oven Door Hinges | $199–249 |
| Door Seal / Heat Gasket | $99–199 |
| Convection Fan Motor | $179–249 |
| Cooling Fan Motor | $179–249 |
| Thermostat / Temperature Control | $99–199 |
| Control Knob / Switch | $99–199 |
| Door Switch | $99–199 |
| Oven Light / Light Assembly | $99–199 |
| Terminal Block / Burnt Wiring | $179–249 |
Note: The cost of oven repair may vary depending on the oven’s fuel type, brand, model, installation configuration and how much internal access is required to complete the service. The prices above are labor-only estimates and do not include parts. Prices are current as of May 19, 2026.
A malfunctioning oven can quickly become a problem when you rely on it for everyday cooking. Whether your oven won’t heat, isn’t maintaining temperature, won’t turn on or is showing an error code, Express Repair can help identify the cause and recommend the right repair.
Call us today or book your oven repair service online.
You can keep your oven in tip-top shape by performing the following tasks:
A simple reason for this can be food residue. Always check for any kind of residue before you start baking.
In most cases, the cause of bad odors from your oven is lack of proper maintenance. That could be grease residue or any kind of food spillage. Cleaning products not recommended for oven maintenance can also cause these smells, so make sure you use products that have been tested on ovens.
There are many oven cleaning products available on the market today. To keep your oven clean for a long time, we recommend cleaning food spills right away. This will eliminate the possibility of stubborn stains that are difficult to remove. If you prefer home-made remedies, you can use a mixture of warm water and baking soda and leave it overnight. Remove the paste residue tomorrow morning.
If you are hearing loud noises as soon as you turn on the oven, the reason is most likely the circulation fan. If you’re hearing noises after the oven has been on for a while, the cause is probably the cooling fan.
If your oven isn’t turning on, it could be because of fuse problems, issues with your oven’s igniters, or faulty switches and/or sensors. If you are dealing with an oven that won’t turn on, call our oven technicians for speedy repairs.
For noises like this, it is good to check the igniter and burner as they might be burned out or blocked. If you don’t feel comfortable checking this issue on your own, call for an oven repair technician as soon as possible.
When your meals come out overcooked from the oven, the problem is most likely the thermostat, which is designed to regulate the temperature in your oven. An oven repair professional can fix this problem for you.
In most cases, your oven isn’t cooking properly because of 3 elements: the igniter, the bake element or the broil element. When the bake element works properly, it looks red hot. A faulty bake element causes uneven temperatures and needs to be replaced by an oven repair professional. If your oven’s broil element doesn’t work, only the bake element will work, which will result in unevenly cooked food as well.
There are a couple locations where the model and the serial number of your oven can be. Your oven should be labeled either behind the door, on the left leg behind the drawer, under the cooktop (lift-up styles) and inside the drawer (front frame).
If you have a self-cleaning unit that fails to open after the cycle has finished, there are a couple things you can try. First, you can plug out the unit and plug it back in after 5 minutes, then try to gently open the door. The second thing you can do is to set the cycle again and cancel it after 15 minutes.
If your oven is running too hot, you will end up with food that’s burned or possibly cooked on the outside, but raw on the inside. Ovens that are too cold will not cook your food at all.
We do our utmost to arrive within 3 hours of you making that call. We understand how important your household appliances are and we treat each case as urgent.
All of our oven repairs are covered by our satisfaction guarantee. If your oven experiences the same problem after we have completed repairs, contact our team immediately for urgent service.
We always do everything possible to complete oven repairs within our first visit. Our team arrives with all the necessary equipment and various parts in order to ensure speedy repairs.
Request Service
(647) 492-7773
